By Canadian Cattlemen Staff Three beef industry leaders are among the eight citizens slated to receive the Alberta Order of Excellence. The award is the province’s highest honour for citizens under the Canadian Honours System. Cor Van Raay, Dr. Barbara Olson and Dr. Merle Olson were named for their contributions to the beef industry and the…
Read MoreDo you love comfort food like this Salisbury Steak with Mushroom Gravy? This is a classic dish that has been around for a long time but still stands the test of time. Who doesn’t love a great burger in a rich, flavorful gravy? Have it on creamy polenta or creamy mashed potatoes and you will be in heaven. Alberta Beef is easy to use, something…
Read MoreThis ooey-gooey and very satisfying Instant Pot Lasagna can be on your table quickly and simply. Nothing beats the perfect lasagna, and now you can have a smaller version done fast in your instant pot too. We love lasagna here in many forms but making a huge pan of it can be time-consuming and exhausting. The Instant…
Read MoreBusy weekday evenings are my kryptonite. There just aren’t enough hours in the day to get everything done. I love quick and simple recipes that come together quickly and are delicious. This Cheeseburger Pasta Skillet is perfect. You will not believe how much this tastes like a real cheeseburger. Make sure and use all the…
Read MoreThis Easy Beef Taco Salad is perfect at any time of the year with its crisp lettuce, delicious beef topping, cheese, and condiments. Everyone can build a salad as they want to. This makes an excellent back-to-school dinner when you are trying to get a meal on the table, homework started, or after-school activities worked into the…
Read MoreThese Smoked Meatballs add a new dimension of flavor to any dish that you are preparing. Think meatball sub, spaghetti and meatballs, pizza, or as an appetizer for game day. The recipe is simple, straightforward, and the smoky BBQ flavor that results is a definite crowd pleaser! Rather than making just regular meatballs, why not put some…
Read MoreDelicious Instant Pot Meatballs and Spaghetti on the table in 20 minutes?! This isn’t a drill. Up your weeknight dinner game with this delicious crowd pleasing favourite. Around here, dinner prep time is at a premium. I love making recipes that taste like they’ve been simmering for hours but are on the table in less…
Read MoreWho can resist tender grilled beef on a stick? This recipe for Teriyaki Beef Sticks combines tender marinated beef with a sweet and savoury, honey-based Teriyaki Sauce. Grill it up for dinner in minutes. Though Teriyaki sauce and marinade has become a favourite here in North America and around the world, it has its roots…
Read More[ˈkouˌɡərl] NOUN a woman who herds and tends cattle, performing much of her work on horseback. “cowgirls work from sunrise to sunset” Pam Vancuren, Bar P Quarter Horses, Bob’s Creek Ranch, Alberta. Photography by Keily Stewart of Riata Imagery. Nurturing. Empowering. Resilient. This article was first published in the September 2021 edition of ABP Magazine….
Read MoreThis Crockpot Taco Meat is slow cooked to saucy perfection. Not too dry, not too drippy and all of the right spices to make taco night something to celebrate. One of the easiest weeknight meals just became even easier! Making taco meat in the crockpot takes a bit of time but requires virtually no attention….
Read MoreGrilled Vietnamese Beef Vermicelli Bowl, or Bún Bò Xào, is everyone’s favourite Vietnamese noodle salad…at home! Perfectly marinated, then grilled Vietnamese beef is a delicious topping to fresh vegetables and vermicelli noodles. While it may seem like there are a lot of ingredients in this dish, each component has a role to play in the overall…
Read MoreThis comfort dish has been converted to a fast and easy meal making skillet lasagna for your family in no time flat. You get all the flavor and no mess with this one pot recipe. Do you have a hankering for comforting classic lasagna but don’t want all the fuss? Then this Easy Skillet Lasagna…
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