Innovation & Technology

Ever wondered what the information on the label of beef means? There’s much to know! Here’s some guidance on the basics. We like to call it anatomy of a label. So much info on this tiny sticker! (a) The Name: This is the official beef cut name. The official name, tells you if the cut is…

This story was brought to you in partnership with Olds College of Agriculture and Technology. The Technology Access Centre for Livestock Production (TACLP) at Olds College of Agriculture & Technology has recently piloted the use of two different virtual fencing collars, Gallagher’s eShepherd and Nofence, marking a significant advancement in grazing management. This innovative technology…

This article was first published in Volume 4 Issue 3 of ABP Magazine (September 2024). Watch for more digital content from the magazine on ABP Daily. With the prospect of high prices in the future, it can be tempting to background. However, factors including current calf prices, cost of gain and projected feeder prices can impact profitability. Additionally, operation-specific…

Cattle management is often limited by labor and time resources. Drone technology is helping relieve these pressures for farmers and ranchers. “Temple Grandin always says, ‘We manage what we measure,’” says John Church, Associate Professor in the Natural Resource Science Department at Thompson Rivers University. “Drones are one of our most efficient ways to observe,…

A two-year research study examines how virtual fencing technology might fit the Canadian landscape. European and U.S. cattle industries experienced an influx of livestock-based technologies lately including virtual fencing. While it appears successful in warmer climates, will this technology hold up in colder, Canadian regions to become a fixture of cattle management? Alexandra Harland, a…

Good-bye plastic! Nature’s Net Wrap, developed on a ranch east of Edmonton, will provide ranchers with a sustainable alternative, eliminating plastic waste. Compostable bale wrap is available for beef producers through CNH Industrial dealers starting May 2024.Nature’s Net Wrap is made from 100 per cent plant-based, renewable resources. Cofounded by Alberta ranchers Austin Ruud and…

The Government of Alberta is providing a $1.2-million grant over three years to the University of Calgary’s Simpson Centre for the Alberta Digitalization Agriculture Program. The Simpson Centre will conduct research to develop a better understanding of the challenges and opportunities associated with the digitalization of agriculture as part of the program. This research will…

This story was brought to you in partnership with Olds College of Agriculture and Technology. The Technology Access Centre for Livestock Production (TACLP) at Olds College of Agriculture & Technology is a specialized division committed to applied research in livestock production. The TACLP uses its resources – which include a 1,000-head capacity feedlot, commercial cow-calf…