Alberta’s beef sector has been relatively fortunate, compared to poultry and swine, having experienced few incursions of rapidly spreading diseases with high rates of mortality. That said, we all remember BSE and the devastating, long-lasting impact it had on our industry. We are a sector that relies on trade. Around 40–50 per cent of our…
After twenty years of trade restrictions, the last barrier to Canadian beef exports to Japan has been removed. The federal government announced Monday the opening of processed beef into Japan, removing the country’s last BSE-era restriction against Canadian beef and fully restoring Canada’s access into this market. “Cattle producers are grateful for the removal of…