Inspiration

Who can resist tender grilled beef on a stick? This recipe for Teriyaki Beef Sticks combines tender marinated beef with a sweet and savoury, honey-based Teriyaki Sauce. Grill it up for dinner in minutes. Though Teriyaki sauce and marinade has become a favourite here in North America and around the world, it has its roots…

[ˈkouˌɡərl] NOUN a woman who herds and tends cattle, performing much of her work on horseback. “cowgirls work from sunrise to sunset” Pam Vancuren, Bar P Quarter Horses, Bob’s Creek Ranch, Alberta. Photography by Keily Stewart of⁣⁣ Riata Imagery. Nurturing. Empowering. Resilient. This article was first published in the September 2021 edition of ABP Magazine….

Grilled Vietnamese Beef Vermicelli Bowl, or Bún Bò Xào, is everyone’s favourite Vietnamese noodle salad…at home! Perfectly marinated, then grilled Vietnamese beef is a delicious topping to fresh vegetables and vermicelli noodles.  While it may seem like there are a lot of ingredients in this dish, each component has a role to play in the overall…

This comfort dish has been converted to a fast and easy meal making skillet lasagna for your family in no time flat. You get all the flavor and no mess with this one pot recipe. Do you have a hankering for comforting classic lasagna but don’t want all the fuss? Then this Easy Skillet Lasagna…

Satisfy those beef stir fry cravings with this simple hoisin beef, snow pea, and shiitake mushroom stir fry. This ‘feel good’ weeknight dinner recipe delivers on flavour in record time. Today’s beef stir fry recipe is ready and on the table in mere minutes! You will be amazed at how much flavour is packed into…

Anemone patens Early settlers called this native Anemone the prairie crocus. This resilient perennial is not actually a crocus, but rather hails from the buttercup family. Also known as ‘windflowers’ because they are believed to blossom only when the winds blow in springtime, the prairie crocus is a cherished symbol of spring – thriving in grazing pastures and speckling the landscape…

In the rugged mountains of Austria, we take a closer look at the majestic Highland, one of the oldest registered breeds of cattle in the world. Originating in the west of Scotland, the Highlander has a distinct look with its wavy hair, long horns, and red coat and is one of the most photographed breeds….