By Beef Cattle Research Council
Many cow-calf producers from B.C. through Ontario are planning to wean and sell their calves earlier this year. Others are reluctant to sell lightweight calves into a flooded market so are thinking about retaining ownership, putting extra pounds onto lightweight calves, and selling into a more promising feeder market in early 2022.
Many factors need to be considered when preparing to feed lightweight calves
Calves face health and nutritional hurdles as they are weaned and transitioned to a backgrounding diet. Because of Mother Nature’s cruel summer, those hurdles may be even higher for this year’s lightweight calves.
Despite producers’ diligence, calves from drought-stricken pastures will face unique challenges getting started on feed. The following tips and considerations can help calves be more resilient in the face of these added challenges.
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