This message was originally posted in Alberta Beef Producers’ 2023 Annual Report. You can find the PDF of the report here. It’s a privilege to share my first report as President of the Canadian Cattle Association (CCA) with beef producers from Alberta. This year has brought many challenges for beef producers across the country. It’s ranged…
“The core objective of the Canadian Cattlemen’s Association (CCA) National Cattle Identification program is to create a system whereby every bovine animal sold by its original owner, and leaving its herd of origin, bears a unique identification number. That unique identification number will remain with that animal until it is slaughtered and after slaughter will…
Importance of a traceability system Simply put, traceability is the ability to follow an item or a group of items – be it animal, plant, food products or ingredient – from one point in the supply chain to another, either backwards or forwards. As a producer that purchases and applies approved Canadian Cattle Identification Agency (CCIA) tags,…