Alberta Beef Producers (ABP) is excited to continue the Young Creators Contest for a second year – open to youth of all ages from pre-school to young adult. This contest is a unique opportunity for young people to showcase their creativity, passion, and knowledge of the beef industry through fun and engaging challenges. With tailored…
ABP delegate nominations are open, and Brenda Rosadiuk, Central Zone Delegate and ABP’s Finance Chair, is encouraging producers to consider putting their name forward. “Serving as a delegate is one of the best ways for a producer to get involved in our industry,” said Rosadiuk, in a recent Cattle Country radio segment. “You get to…
Provincial members held several meetings in September at the CCA semi-annual meeting in Quebec to discuss CCA representation, future funding, and governance matters in light of the concerns that have been raised by ABP. While we do not believe there are governance or transparency failures within the CCA, we do have concerns and see value…
Writing about trade and government relations in the beef industry is a challenge right now. By the time this article reaches your hands, the landscape could look quite different. Still, it’s worth providing some context on what’s been done, and some background on the current state of conversations. Throughout July, Alberta Beef Producers (ABP) met…
Alberta rancher and industry leader Cherie Copithorne-Barnes has been awarded an Honorary Doctor of Laws (Hon. LLD) from the University of Calgary, recognizing her leadership in ranching sustainability and community collaboration. As CEO of CL Ranches Ltd., a fourth-generation and 138-year-old family operation, Copithorne-Barnes has balanced tradition with innovation — from pioneering stewardship standards to…
Alberta Beef Producers announced a significant move in August, giving notice the commission will withdraw its membership from the Canadian Cattle Association (CCA) as of July 1, 2026. “Membership in national organizations like the CCA must deliver clear value to Alberta’s cattle producers,” said Doug Roxburgh, Chair of ABP. “We have a duty to Alberta…
Fred Lozeman operates a mixed farming operation and feed yard near Claresholm, Alberta. Fred served as an ABP delegate for nine years, recently retiring in March 2025. Fred remains involved with ABP in a non-delegate role as chair of the governance committee. Becoming an ABP delegate is a great way to provide leadership to the…
The Olds Fall Classic once again brought together the best of Western Canada’s purebred cattle sector for a weekend of top-tier competition and community spirit. Hosted at the Olds Regional Exhibition Megadome, the long-running event celebrates excellence across the purebred community—highlighting the work of breeders driving genetic improvement and run by dedicated volunteers. The annual…
Forestburg, Alta., cattleman Ty Dietrich has been recognized as the 2025 Outstanding Young Angus Breeder, earning national recognition for his leadership, innovation, and commitment to advancing Red Angus genetics. A key member of his family’s Redrich Farms, Dietrich has helped guide the operation’s growth and reputation within the seedstock sector. Since launching their independent annual…
Alberta fed prices have been under pressure, dropping $10.00/cwt over the past three weeks and hitting the lowest point since mid-August. The market is in the process of working through seasonally larger fed numbers. Competition on the cash market was somewhat limited, and in some instances, one packer was not even bidding on cattle. Dressed…
The Canadian Junior Limousin Association (CJLA) has announced the winners of its second Herd Building Incentive Program, created to support young cattle producers in expanding their involvement with the Limousin breed. This year, Alberta’s own Kira Axley of Czar area earned first place in the alumni category, receiving a $1,000 live animal voucher. The program…
The Western Stock Growers’ Association (WSGA) has partnered with Leader Tours to offer producers, their families, and friends the opportunity for an agricultural and cultural tour of Spain and Portugal, scheduled for late January through early February 2026. The itinerary blends agricultural learning with world-class sightseeing while showcasing beef operations, unique regional livestock, and the…