The wise King Solomon suggested “There is a time for everything, and a season for every activity…” The Byrds song “Turn! Turn! Turn!” in the 1960s famously alluded to Solomon’s words as a way to draw attention to switching mindsets from focusing on war to focusing on peace. Within Solomon’s verses are also the phrases:…
This article was first published in Volume 3 Issue 1 of ABP Magazine (February 2023). Watch for more digital content from the magazine on ABP Daily.
Advocacy efforts Our advocacy efforts have recently focused on our animal health and care priorities. New regulations came into force on January 1, 2023 designed to further improve safety and address driver fatigue. These regulations mandate Electronic Logging Device (ELD) use by federally regulated carriers. This mandate works hand in hand with Hours of Service…
Winter grazing has productivity pluses, including reduced costs for feed and labour and improved soil fertility. We spoke to three grazing experts to collect some research data and pro tips that will help you maximize the pluses of winter grazing. According to the Western Canadian Cow Calf Survey, a high percentage of beef producers have…
Throughout 2022, our producers’ interests remained at the forefront of our government relations efforts. The year was filled with unique challenges, new focus areas, and some milestone wins. As the new year begins, we’re bringing important lessons into 2023. The 2021 drought and the burden of high input costs has led to a focus on…
In the months following publication, most of the articles in the magazine find a second home on ABP Daily. And so should the cover, and some of the many faces that make this magazine possible. ABP Magazine, ABP Magazine Covers, ABP Volume 3 Issue 1 Published by Brad Dubeau,Alberta Beef Producers EditorLindsay Roberts CreativeTracy Irving…
The fall auction mart tour continued into December. I attended a variety of sales from bred females, regular pre-sorts, and even a few dispersals. It was a pleasure to reconnect with a few producers after the two-year hiatus. Such visits provided insightful perspective from a producer’s lens on some of the issues that our industry is currently…
This is my last column as Chair, ABP. It’s hard to believe. The past two years have gone by in a flash and what a ride it has been. Sometimes we surprise ourselves with what we can accomplish in times of challenge, and during the past two years at ABP in my role as Chair…
The CME live cattle futures market climbed steadily in the last half of 2022. Combined with theweakening Canadian dollar, Alberta fed cattle prices re-visited late 2014 levels, right before the 2015price surge. Alberta fed steers averaged $184/cwt live in December, 15 per cent higher than January. On average, fed steer prices rose 1.3 per cent…
Alberta Beef Producers and the Beef Cattle Research Council (BCRC) are pleased to announce the launch of Pasture 101, a project initiated by the Alberta Beef, Forage and Grazing Centre (ABFGC). Forage/beef innovation for the next generation The Alberta Beef, Forage and Grazing Centre was a five-year agreement (2015-2020) between Agriculture and Agri-Food Canada, Alberta…
Beef producers across western Canada are turning surplus food and food waste into high-quality protein by upcycling food that would otherwise go unused. By forming relationships with food producers, processors and retailers, beef producers across Canada are helping convert a massive amount of human inedible food, plants and plant byproducts into high-quality protein – milk,…
With the many issues the cattle industry is currently facing, the Alberta Cattle Feeders’ Association (ACFA) is shining a light on a positive aspect of the Alberta feedlot sector – the economic impact. ACFA hired Serecon Inc. to quantify the economic impact of the cattle feeding sector in Alberta. The project was completed in early…