Editor’s Note: This post has been updated to include the full bovine TB webinar video and a short survey for producers. Alberta Beef Producers (ABP) is hosting a webinar on November 17 at 7:00 p.m., with participation from the Canadian Food Inspection Agency (CFIA). The session will focus on bovine tuberculosis (bTB) and what it means…
This is the second article in a series related to bovine tuberculosis investigations. In the first, we described what to expect during an investigation and how testing works up to the point of culture. In this one, we’ll explore some specific nuances that can evolve during the process, including recent modifications to the trace-in period…
In late November 2024, a six-year-old cow infected with bovine tuberculosis (bTB) was detected at slaughter. This animal was traced back to a premise in Saskatchewan, where more positive animals were detected. As part of rigorous eradication protocols, a thorough disease investigation must occur to maintain Canada’s current international trade opportunities. Updates on the current…
The Canadian Food Inspection Agency (CFIA) investigation and testing following a November 29, 2024, case of bovine tuberculosis (bovine TB) has detected the disease in the birth herd of the infected animal. There have been three additional confirmed cases in the animals tested to date. All animals over twelve months of age will be tested to determine…