Thanksgiving brings people together around food. It’s a chance to pull up another chair, pass a favourite dish and spend a little longer at the table. It’s also an opportunity to think about the people whose work makes that meal possible. For Alberta’s beef producers, that connection is part of everyday life. It’s in checking…
October 16-20, 2023, a small delegation from the Canadian Cattle Association (CCA) attended the World Food Forum to highlight the sustainability story of the Canadian cattle industry at an international level. Alberta Beef Producers’ Chair Brodie Haugan attended the event through the CCA’s Canadian Cattle Young Leaders (CYL) program as a past graduate. The Forum…
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