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April 24, 2024 Health & Production

Importance of maintaining cow weight after calving

Breeding season starts approximately 81 days after calving. At this point in time, cows are just past peak lactation (56 days post calving) and are not at maximum feed intake (96 days post calving). Two year old first calf heifers are getting their permanent teeth which reduces their ability to consume feed. If the ration is not providing enough nutrients, especially energy and protein, lactating animals will lose weight and body condition.

In the mid 1960’s, research completed at the University of Alberta by Dr. Berg and Dr. McElroy found that maintaining or having a slight improvement in cow weight (9 pounds) between calving and the breeding season improved pregnancy rates by 20 per cent compared to cows that lost 24 pounds. It would be difficult to visually detect less than 100 pounds of weight gain or loss.

Understand the Impacts of Body Condition Scores

Check out the Body Condition Score (BCS) calculator, developed in partnership with BCRC. The slider tool shows how pregnancy rates are impacted by an animal’s BCS. Calculators are also available to estimate feed costs based on an animal’s BCS.

If the cow has one cycle prior to bull turn out, the first service conception rate increases by 20 per cent. This is directly related to cow condition prior to calving and post calving nutrition. Thin cows at calving take longer to cycle. In a study by Bellows and Short, they found that only 46 per cent of thin cows were cycling 60 days post calving. The number increased to 66 per cent at the time the bulls were turned in. In contrast, 91 per cent of cows in good condition at calving were cycling 60 days post calving and 100 per cent by the time the bulls are turned in. With shorter breeding seasons, some of the thin cows might not be cycling by the time that the bulls are pulled.

It is difficult to get thin cows to gain weight after calving. It can be achieved if higher quality forage and larger amounts of grain (8 to 10 pounds of barley or oats) is fed prior to bull turn out.

Breeding success depends on many factors. Nutrition needs to be part of a year round feeding management program. It is especially important to get cows in good condition prior to calving and prevent weight loss post calving.

This article was later published in Volume 4 Issue 1 of ABP Magazine (June 2024). Watch for more digital content from the magazine on ABP Daily.

About the Author

Barry was raised on a mixed farm in northeastern Alberta. He completed a Bachelors degree in Agriculture specializing in Animal Science from the University of Alberta in 1984. Since then he's worked as an agriculturalist, laboratory nutritionist, and Provincial Beef Nutritionist, among other roles. In 2009 Barry completed a Master’s Degree in Animal Science (nutrition), evaluating the amount of feed waste by various feed delivery systems and the impact it had on the quality of feed consumed.

Today, Barry is an independent ruminant nutritionist and production management consultant for Yaremcio Ag Consulting Ltd. You can contact Barry, and read all of his blog articles like this one at www.beefconsultant.com.

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Cattle Report

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Last Updated on November 1, 2024

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