Canadian Cattlemen by Lisa Guenther A recent two-year trial examined the effects of 3-NOP, an additive developed by Royal DSM, in the diets of both finishing and backgrounding cattle. Recent research out of Alberta has confirmed that a novel feed additive cuts methane emissions from feedlot cattle by as much as 80 per cent, depending…
The March 1 deadline is approaching to complete the necessary testing for the Class 1 Mandatory Entry Level Training (MELT) equivalency under the Alberta Transportation farmer and farm worker extension program. Agriculture producers and farm workers who want to take MELT Class 1 training can access funding through the Canada-Alberta Job Grant as of February…
RDAR has announced the appointment of Dr. Mark Redmond as the new Chief Executive Officer, effective March 1. Dr. Gerald Hauer has filled the role of interim CEO since the organization’s inception and will continue to assist in the transition. Dr. Redmond joins RDAR with over 25 years of experience in business, research and academics…
More than $2.9 million dollars will be invested by beef producers into new research and technology transfer projects in 2021 through the Canadian Beef Cattle Check-Off. Proposals for twenty-nine more projects have been approved for funding by the Beef Cattle Research Council (BCRC) to advance Canada’s beef sector. Matt Bowman, BCRC Chair and a producer…
Trading $0.88/cwt higher last week, weighted average steer prices set new annual highs and basis levels still remain historically strong. Competition on the cash market was supportive with both major packers getting cattle bought. Dressed sales were reported from $255-256/cwt delivered and cattle were scheduled for 2-3 week delivery. Since the beginning of the year…
BEEF by Willie Vogt When discussing greenhouse gases, a critical measure is methane. The gas has greater impact than carbon dioxide on climate science, and often livestock are considered the key culprit. A Dutch company may have found the answer for cattle contributions with a feed additive that cuts methane emissions from livestock by as…
“Across the country, college and university chefs feed thousands and thousands of students every day. For chefs and students, it is all about nutrition, affordability and taste—students say the reputation of an institution’s foodservice influences their decision to apply for admission. This has resulted in institutions hiring some of the most skilled chefs around,” according to…
Alberta Farmer Express by Alexis Kienlen It was a response to a crisis that threatened to overwhelm Alberta’s cattle sector — but seven months later the cattle set-aside program has come to an end. And it’s clear it’s been a success, says the chair of the Alberta Cattle Feeders Association. “I think the program did…
AgriLand by Rachel Martin Computing giant Microsoft has launched a new partnership with Australian farm Wilmot Cattle Company to use grazing cattle to offset Microsoft’s carbon footprint. It’s understood Microsoft will buy half a million dollars worth of carbon credits from the New South Wales firm as part of the deal. It’s said to be one of…
Producers can expect to see something new in their mailbox this week with the arrival of the first issue of ABP – the magazine. This new publication is designed to bring you the industry’s most current, relevant and targeted beef news and insights. Alberta Beef Producers and WS have been working collaboratively to elevate the information available to producers and those interested in the beef industry.
The Canfax fed steer and heifer price closed last week around $150.75/cwt, fully steady with the previous week. Fed prices are $6-7/cwt lower than last year. Last week dressed sales were reported from $252.25-253.50/cwt FOB the lot. Cattle that traded last week were being scheduled for the week of February 15th and 22nd delivery. Last…
News of Canadian Beef hitting shelves in Spain was an encouraging step in the right direction when it comes to trade with the European Union (EU). Producers across the province may have some questions regarding the eligibility of their herd and the Canadian Cattlemen’s Association (CCA) has developed resources to streamline the process. Recognizing that…