We’re back for the August episode of our podcast, The Bovine. On this episode, you’ll hear about the recently announced expansion of the Living Laboratories Initiative, the skills needed to DIY a plastics compactor, our #howdoyouburger summer contest, and why one analyst says there are positive movements coming for beef markets. Living Laboratories Initiative Karin Schmid of Alberta Beef Producers and Sheri...
Read MoreWelcome back to another episode of The Bovine! (If you haven’t heard, that’s the name of our monthly audio show.) On today’s episode, hear: ABP Delegate and Medicine Hat area farmer, Craig Lehr, with an update on the dry conditions in his area; Akash Asif from the Centre for Suicide Prevention on men’s mental health,...
Read MoreWhether calving has already started, or you’re months away, it’s a good time to revisit some behaviour and warning signs that a calving cow or heifer may need attention. There are three stages to parturition (calving). Stage one involves cervix dilation, and must be complete before any pull assist; Stage two begins with the fetal...
Read MoreAs you walk across a drought-stricken perennial forage stand, you’ll hear the crunch of dry grass, and see the cracking of soils, eager for more rain. There may be enough grass to inspire hope, to catch snow, and to offer a quick start to next year’s grazing season. Or, there may not. Perhaps this...
Read More“You don’t know what’s hiding in some of those bales sometimes, and you definitely don’t want some of those contaminants.” We all know a few best practices to lower the chances of vectoring weed seeds. We can knock mud off our boots, inspect pets, and clean equipment. But what about when we buy off-farm feed...
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