Following years of drought and a record-breaking wildfire season, pastures across Alberta are in poor condition. We asked rangeland ecologist Cameron Carlyle to bring us up to speed on the situation and provide some recommendations on how to help pastures recover. Across Alberta, wildfires and drought reduced available grazing acres in 2023, resulting in heavy…

The results of a four-year animal transport research study, funded in part by ABP, suggest the most important animal welfare factor in transport may be conditioning before they get on the truck. Since we last reported on this story in January 2022, researchers have completed their final year of a study to help improve animal…

Winter grazing has productivity pluses, including reduced costs for feed and labour and improved soil fertility. We spoke to three grazing experts to collect some research data and pro tips that will help you maximize the pluses of winter grazing. According to the Western Canadian Cow Calf Survey, a high percentage of beef producers have…

Beef producers across western Canada are turning surplus food and food waste into high-quality protein by upcycling food that would otherwise go unused. By forming relationships with food producers, processors and retailers, beef producers across Canada are helping convert a massive amount of human inedible food, plants and plant byproducts into high-quality protein – milk,…