Alberta Beef Producers proudly sponsored and attended Olds College’s Field Crop Development Centre (FCDC) Field Day in Lacombe this week. Attendees were treated to informative presentations by researchers and industry experts on malting barley breeding and quality, feed & forage barley breeding and biotechnology, pathology, and triticale breeding. Here’s a look at the day in…
Share your thoughts on agricultural labour challenges and opportunities in Canada. To further prepare for the development of a National Agricultural Labour Strategy, the Government of Canada is asking for feedback from the agriculture and agri-food sector. Rejuvenating the Workforce: Developing a National Agricultural Labour Strategy (AgLS) “Canada’s agricultural sector is an important engine of…
In the months following publication, most of the articles in the magazine find a second home on ABP Daily. And so should the cover, and some of the many faces that make this magazine possible. Published by Brad Dubeau,Alberta Beef Producers EditorLindsay Roberts CreativeTracy Irving PrintingBurke Group ABP Online: CONTACT PublisherBrad Dubeau Advertising OpportunitiesLindsay Roberts…
ABP supports and connects with families at Ronald McDonald House. This Spring, ABP in partnership with Canadian Beef Centre of Excellence (CBCE), was proud to host “Home for Dinner,” events at the Ronald McDonald House Canada (RMHC) locations in Edmonton and Calgary. The two events were designed to support families staying at the Ronald McDonald…
Alberta’s beef industry came together this week to host politicians in an event celebrating Alberta beef. The inaugural Alberta Beef Industry Stampede Summit was hosted Thursday by Alberta Beef Producers, Alberta Cattle Feeders’ Association, Canadian Cattle Association, and Western Stock Growers’ Association. It brought together beef producers, industry stakeholders, and politicians of all stripes. During…
The Alberta beef industry is keen to dive into results of a competitiveness study initiated last year. With a number of challenges impacting the supply chain over the last two years, some pressing risk factors have been brought to the forefront. COVID-19 shone a light on our supply chain challenges and we continue to see…
Last year, through feedback and consultation with producers, ABP took on the challenge of revamping how we communicate and engage with producers. Over the past 12 months, the ABP communications portfolio has taken on a progressive transformation, alongside the onboarding of some new team members to ensure the new platforms’ success. The strength of ABP,…
In a joint release, Canadian Cattle Association (CCA) and Saskatchewan Cattlemen’s Association (SCA) is announcing Ryder Lee will join CCA as the new General Manager effective September 1, 2022. Lee is currently Chief Executive Officer of SCA and previously worked for CCA in the Government Affairs office in Ottawa (2005-2015). “Ryder brings an exceptional range…
Alberta Beef Producers was pleased to host an evening with the 2022 Environmental Stewardship Award (ESA) recipients in Three Hills, AB. Brad Dubeau, General Manager, Alberta Beef Producers (ABP), and Chris Israelson, ESA Chair, presented Dawn and Jerry Baerg and family with an honorary gate sign, and attendees were the first to screen the award video highlighting Ribbon…
Have thoughts on the challenges and opportunities for greenhouse gas emissions in Canada’s agriculture industry? A team of researchers based out of the University of Calgary’s Simpson Centre is looking for input as part of a project funded by the Government of Alberta to explore options for greenhouse gas mitigation in the agricultural sector. The…
Ottawa, ON – Today, the Canadian Cattle Association (CCA) launched a new brand identity, highlighting the strong and diverse group invested in raising some of the world’s best beef — one that is dynamic, forward-thinking, climate positive and quintessentially Canadian. Formerly the Canadian Cattlemen’s Association, the brand refresh includes a new CCA logo created with…
Welcome to another edition of The Bovine! On this episode, you’ll hear Karin Schmid, Beef Production and Extension Lead, ABP, takeover the host seat as she tours The Farm – Rocky View Schools’ new on-farm learning initiative. Karin speaks with teacher Matt Chomistek and grade 10 students enrolled in the program. More information is available…