AB Direct - Steers

Live: ---
Rail: 300.00-305.00 del

AB Direct - Heifers

Live: ---
Rail: 300.00-305.00 del

US Trade- Steers

Live: 143.00 (TX, KN) 145.00 (NE)
Rail: 225.00-233.00 (IA, NE)

US Trade - Heifers

Live: 143.00 (TX, KN) 145.00 (NE)
Rail: 225.00-233.00 (IA, NE)

Canadian Dollar

$73.20
0.27
August 21, 2022 Inspiration

Fresh Take: Summer skirt steak tacos

The Breakdown – with Corey Meyer  Skirt steaks are almost a forgotten cut. They are the diaphragm muscle of the beef and have a very obvious and prominent grain which makes them easy to slice. They are a very similar cut to the Flank steak but rather than being oval in shape, they are long…

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August 11, 2022 Inspiration

What We’re Reading | More than 100 farms preparing for kickoff of Alberta Open Farm Days

By Ciara Yaschuk, Global News Alberta Open Farm Days takes place this weekend, Aug. 13-14, and more than 100 farms across Alberta are participating. Chatsworth Farm, located east of Edmonton near Vermilion, is one the properties opening its doors to visitors. Started in 1994, the farm is run by seven family members who are dedicated to making…

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July 12, 2022 Inspiration

What We’re Reading | Catering to rock stars and royalty helped shape these koftas

Chef Javier Alarco’s quick and easy recipe is a hit with University of Waterloo students as well, and is perfect for summer grilling. By Owen Roberts, in Cooking by Degrees The five years that University of Waterloo executive chef Javier Alarco spent abroad creating meals for high-end hotel guests – from rock stars to royalty – in…

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July 10, 2022 Inspiration

Recipe: Classic Sweet and Sour Pineapple Meatballs

Oven-roasting the meatballs instead of pan-frying leaves you free to make the sauce. The meatballs can be assembled the night before, if you wish so you can just pop them in the oven when you get home from work. The sauce can also be made ahead. Serve Classic Sweet and Sour Pineapple Meatballs with cooked…

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July 5, 2022 Inspiration

What We’re Reading | Get ready for the surprise inside this burger

Chef Johnny Bridge of the University of British Columbia marries top Canadian beef with a fresh root vegetable to create a flavourful visual treat. By Owen Roberts in Cooking by Degrees With his beet and beef mashup, Johnny Bridge, residence chef at the University of British Columbia, may have created the burger world’s answer to the…

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June 28, 2022 Inspiration

What We’re Reading | Two out of three ain’t bad when making this meatloaf

Chef Andrew Bilyk adds healthy grains to his Heaven Can Wait Meatloaf, ensuring both his children and University of Guelph students get a nutritious meal. By Owen Roberts When it comes to getting his kids to eat well, University of Guelph executive sous chef Andrew Bilyk figures two out of three ain’t bad. Take his…

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Top Stories

September 29, 2022 Checking in with ABP

Preparing for drought during autumn office hours

September 28, 2022 Checking in with ABP

FAQs: Becoming an ABP Delegate

September 26, 2022 Current Markets & Forecasts

Canfax Weekly Article | Report for the week of September 26, 2022

Cattle Report

Updated: 28/09/2022

Steers

Live: ---
Rail: 300.00-305.00 del

Heifers

Live: ---
Rail: 300.00-305.00 del

Choice Steers

Live: 143.00 (TX, KN) 145.00 (NE)
Rail: 225.00-233.00 (IA, NE)

Choice Heifers

Live: 143.00 (TX, KN) 145.00 (NE)
Rail: 225.00-233.00 (IA, NE)

Boner Cows

Over 500 lbs: US$ 166.63

Canadian Dollar

$73.20   0.27

Livestock Price Insurance Index

Expiry Fed Feeder Calf
19`-Dec 186 230 -
16-Jan 192 230 -
13-Feb 194 234 -
13-Mar 192 236 -
10-Apr 198 238 -
8-May 202 244 -
5-Jun 208 252 -
Last Updated on September 22, 2022