AB Direct - Steers

Live: ---
Rail: 300.00-305.00 del

AB Direct - Heifers

Live: ---
Rail: 300.00-305.00 del

US Trade- Steers

Live: 143.00 (TX, KN) 145.00 (NE)
Rail: 225.00-233.00 (IA, NE)

US Trade - Heifers

Live: 143.00 (TX, KN) 145.00 (NE)
Rail: 225.00-233.00 (IA, NE)

Canadian Dollar

$73.20
0.27
The Ronald McDonald House in Calgary opened in 1985. (Ronald McDonald House Charities)
March 29, 2022 Checking in with ABP

Bringing Alberta beef to RMHC families

This week, Alberta Beef Producers (ABP), in partnership with Canadian Beef Centre of Excellence (CBCE) and Ronald McDonald House Charities (RMHC), is proud to host ‘At Home for Dinner’ events at Ronald McDonald House in both Edmonton and Calgary, Alberta.

On Monday, the crew served close to 50 meals, with steak samplers taking the show. CBCE’s Mathieu Pare, and Acme Meats’ Corey Meyer led the menu preparation, which also included spaghetti with homemade Alberta beef meat sauce, Caesar salad, garlic bread, fruit and vegetable trays, and assorted desserts.

On Wednesday, CBCE chefs led the kitchen through Classic Sweet and Sour Pineapple Meatballs, Thai salads, fruit and veggie trays, and another delicious steak sampler, with cupcakes for dessert.

We are proud to give back to our community, and be a bright spot in families’ lives, especially during such an uncertain time.

You can watch videos from “At Home for Dinner” featuring Mathieu Pare, Corey Meyer, Trail’s End Beef, ABP’s Lindsay Roberts, and representatives and guests of Ronald McDonald House on Facebook and Instagram.


Classic Sweet and Sour Pineapple Meatballs

Oven-roasting the meatballs instead of pan-frying leaves you free to make the sauce. The meatballs can be assembled the night before, if you wish so you can just pop them in the oven when you get home from work. The sauce can also be made ahead. Serve with cooked rice or rice noodles and snow peas.

Get the Recipe

Grilling Steak Know-How

The Cutting Edge. Carve marinating steaks across the grain to maximize tenderness. Like a piece of wood, meat has a grain to it – referring to the direction of the muscle fibres. Cutting across the muscle fibres (or grain) shortens them, making the meat more tender to eat.

More Tips from Canada Beef


Share this on

Leave a Reply

Your email address will not be published.

Top Stories

September 29, 2022 Checking in with ABP

Preparing for drought during autumn office hours

September 28, 2022 Checking in with ABP

FAQs: Becoming an ABP Delegate

September 26, 2022 Current Markets & Forecasts

Canfax Weekly Article | Report for the week of September 26, 2022

Cattle Report

Updated: 28/09/2022

Steers

Live: ---
Rail: 300.00-305.00 del

Heifers

Live: ---
Rail: 300.00-305.00 del

Choice Steers

Live: 143.00 (TX, KN) 145.00 (NE)
Rail: 225.00-233.00 (IA, NE)

Choice Heifers

Live: 143.00 (TX, KN) 145.00 (NE)
Rail: 225.00-233.00 (IA, NE)

Boner Cows

Over 500 lbs: US$ 166.63

Canadian Dollar

$73.20   0.27

Livestock Price Insurance Index

Expiry Fed Feeder Calf
19`-Dec 186 230 -
16-Jan 192 230 -
13-Feb 194 234 -
13-Mar 192 236 -
10-Apr 198 238 -
8-May 202 244 -
5-Jun 208 252 -
Last Updated on September 22, 2022