One of the costs when selling cattle is shrink — pounds lost when cattle are stressed and emptying their bladders and digestive tract. The body weight of individuals may vary. Morning weights, when cattle are relatively empty, are less than mid-day or evening weights when the gut is full, unless they were held off feed…

Alberta Beef Producers (ABP) is saddened to learn of the passing of Rick Burton of Claresholm, a past Chair of ABP and a long-time advocate for Alberta’s cattle industry.  A third-generation rancher from the Porcupine Hills west of Claresholm, Burton devoted his life to raising cattle, stewarding the land and speaking up for producers. He served the…

Alberta fed cattle prices have been on an upward swing since mid-December. Weighted average prices were around $3.00/cwt stronger than mid-December, when prices were last published. Dressed sales were ranging from $497.00–500.50/cwt FOB the feedlot, with immediate to first half of February delivery. Buying interest was noted from all Western Canadian packers. Since the first…

The Canadian Food Inspection Agency (CFIA) has released a statement regarding the proposed amendments to livestock traceability regulations.  CFIA confirms that the proposed amendments are not finalized and not currently in place, and that the agency will pause publication of the regulations while continuing consultation and considering concerns raised by industry and partners.  Read the full CFIA statement here See consolidated information…

Alberta Beef Producers (ABP) is recommending that the Canadian Food Inspection Agency (CFIA) halt the finalization of the upcoming federal traceability regulation changes to allow for additional, meaningful consultation with producers. While public consultation occurred in 2023, ABP believes further review is necessary to ensure traceability can be effectively and consistently implemented at the farm…

Andrea Brocklebank will become the Canadian Cattle Association’s (CCA) Chief Executive Officer in early March. Brocklebank currently serves as Executive Director for Beef Cattle Research Council (BCRC), a division of the CCA. CCA President Tyler Fulton made the announcement today, citing Brocklebank’s proven track record of strategic decisions and collaboration as critical skills that will…

To help clarify key aspects of traceability and proposed regulatory changes, two presentations featuring the Canadian Food Inspection Agency (CFIA) and Canadian Cattle Identification Agency (CCIA) provide information from subject-matter experts. CFIA Traceability Webinar Video: CFIA – Proposed Part XV of the Health of Animals Regulations Overview CFIA is responsible for the traceability regulations themselves…