In the past couple of weeks, Alberta Beef Producers (ABP) has had the distinct pleasure to share stories and perspectives with both mainstream and beef production audiences through various channels. From explaining what drought means to ranchers to considering some favorite cuts for barbecue season, here are some of our latest guest appearances: Hoping for…
You’ve likely already noticed grasshopper nymphs at your feet, but are you keeping a close eye on your fields and pastures? If not, start packing your scouting essentials. “This is the week. If you haven’t scouted for grasshoppers yet, please absolutely do,” says Jennifer Otani, pest management specialist with Agriculture and Agri-Food Canada. Grasshoppers in…
Test stock water and reduce worry By Beef Cattle Research Council When stock water appears abundant and water quality has been consistent in previous years, it’s easy to focus on other things — but don’t overlook water testing. Poor-quality stock water can lead to reproductive inefficiency, poor gains, disease and in extreme circumstances, death. Even when water…
With the pandemic continuing to influence how we shop and prepare meals for our families, national agriculture and sustainable local food supplies are top of mind for many of us. That’s why it is important for our farmers to have access to critical information required to make informed decisions about their operations to help feed…