If you work in agriculture, you’re passionate about land-use planning, and the future of agriculture lands, you’ll want to engage with the Edmonton Metropolitan Region (EMR) on the development of a Regional Agriculture Master Plan (RAMP). What is Edmonton Metropolitan Region? Edmonton Metropolitan Region is a nearly 9,500 square-kilometer region around Edmonton. Spread over four…
Producers have certainly noticed some changes taking place with the recently rebranded Livestock Price Insurance (LPI) program, formerly referred to as WLPIP. The calf insurance purchase deadline has been permanently extended into June, with the 2021 deadline set for June 10th and policy expirations available until February 21, 2022. Policy purchase hours are now available from 2-11 p.m. on Tuesdays, Wednesdays and Thursdays,…
Every year, the Alberta Emerald Foundation awards leaders and innovators in environmental stewardship and sustainable land use. This year — in the Land category — the Glenbow Ranch Park Foundation (GRPF) is being recognized for its tireless dedication to grassland education, with an Emerald Award. The GRPF is a not-for-profit organization dedicated to the preservation…
Importance of a traceability system Simply put, traceability is the ability to follow an item or a group of items – be it animal, plant, food products or ingredient – from one point in the supply chain to another, either backwards or forwards. As a producer that purchases and applies approved Canadian Cattle Identification Agency (CCIA) tags,…
By University of Calgary Bob Lowe believes it’s Canada’s young people who will lead an innovative and sustainable cattle industry in the future. That’s why the chair of the Canadian Cattlemen’s Foundation and his fellow board members are excited for the foundation to be the founding donor of a new youth program at W.A. Ranches at the University…
We’ve given our buddies help with processing cattle, or picked up parts for them because we were in town anyway, but how often do we take the time to ask how they’re really doing? Men die by suicide at rates three times higher than women. It’s time to open the doors to difficult conversations. What…
ABP Collaborative Study Gives Insights to Improving Pre-weaning Health and Performance By Elizabeth R. Homerosky, DVM, MSc., DABVP Partner Veterinarian, Veterinary Agri-Health Services For many of us that grew up on a ranch or work in agriculture, “branding” has a much deeper meaning than the roar of branding pot and a hot iron. It symbolizes…
Alberta usually exports cattle but a quarter of a million U.S. cows a year are coming to Western Canada By Jennifer Blair, Alberta Farmer Express Alberta feeder cattle imports have exploded, reaching highs not seen since the early 2000s. But feedlot operators are still struggling to turn a profit, and adding to their woes, the…
Canfax fed steer and heifer prices closed last week around $163/cwt, fully steady with the previous week. Last week dressed sales were reported from $269.50-274.50/cwt FOB the lot. Cattle that traded last week were being scheduled for the middle to end of June delivery. With strong prices and basis levels some fed calves are being…
Born in Montreal and raised in Calgary, Melanie Wowk brings unique perspective, insights, and skillset to her elected position as Chair, ABP. In addition to her roles as Finance Chair and former Vice Chair, years as an ABP delegate and cattle producer, Melanie has led efforts within our industry as a cow calf veterinarian for over…
Canada has reason to celebrate this week, as the Organisation for Animal Health (OIE) announced the country’s move to negligible risk status for Bovine Spongiform Encephalopathy (BSE) on Thursday. “Obtaining the “negligible risk” status from the OIE confirms that Canada’s beef production system is sound, safe and respected,” said Minister of Agriculture and Agri-Food Marie-Claude…
By Bob Lowe, president of Canadian Cattlemen’s Association If 2020 has taught us anything, it has brought the importance of high-quality products and a safe food system to the minds of Canadians, and we have valued, more than ever, our vast and diverse ecosystems we are lucky to have outside our backdoors. This past year has also put our food…