The assessment process required to hire temporary foreign workers in Canada is moving online this spring. Canadian employers hiring under the Temporary Foreign Worker Program are required to first submit an Labour Market Impact Assessment (LMIA) application to Service Canada. As of April 3, 2023, this application process will be available online only. Employers applying…
Read MoreA new pilot project is underway to better facilitate interprovincial food trade in the city of Lloydminster. The Canadian Food Inspection Agency (CFIA) is working with the Alberta and Saskatchewan governments to eliminate difficulties relating to moving food from both provinces into and within Lloydminster. “We are excited to see this pilot, not only as…
Read MoreTips for wintering replacement heifers One of the most illogical things we do as beef producers is overfeed or pamper our heifers through their first winter in hopes more will become pregnant in the spring. Then we say, “Oh, by the way… don’t expect to be spoiled like that ever again!” and we are genuinely…
Read MoreSweeping grasslands and herds numbering in the thousands. Cowboys driving cattle for famous ranches. The romance and harsh realities of the open range. It’s a world that endures in our imaginations and lives on in the way we raise cattle in Alberta today. In the spring of 1969, the National Film Board of Canada set…
Read MoreOur Alberta beef ambassador and Master Butcher, Corey Meyer, recently came out from behind his meat counter at Acme Meats in Edmonton, Alberta, to represent Team Canada, and compete against the best butchers from around the globe at the World Butchers’ Challenge (WBC) on September 3, 2022, in Sacramento, California. Often referred to as the…
Read MoreThe Canfax fed steer price closed the week at around $186/cwt, fully steady with the previous week. For early January this is the second-highest price on record; the only year that was higher was 2015. Last week, dressed sales were reported from $310.50-311/cwt FOB the lot. Cattle were being scheduled anywhere from the week of…
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