This is the seventh in a series of articles highlighting a selection of ABP-supported research projects that were featured at our Research Showcase in February 2023. Find the previous articles here. When it comes to studying the rumen microbiome of cattle, University of Alberta researchers are old hands. “We have done research to look at…
Read MoreWhere ever your feet are planted – they stand on the future of the beef business. It is the soil that is foundational to the long-term resiliency of our farms and ranches, supporting healthy herds and cattle feeding operations. Grazing management has to compliment that soil and build it up; be that in hard or…
Read MoreManitoba Beef and Forage Initiatives (MBFI) hosted a webinar in early November, and it’s now available to watch at any time. Here’s the description, followed by the video, from MBFI: Cover crops have the potential to bestow numerous agronomic, environmental, and economic benefits on Prairie farms. Despite this, they are often viewed with skepticism by…
Read MoreFor generations, cattle producers have proudly advocated as stewards of the land – protecting native grasslands, watersheds and landscapes in which they reside. In fact, it is quite common for ranchers to profess that our cattle merely play a role in the true focus of our business of growing grass and turning it into a…
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