Every cow-calf producer has either lived it or knows someone who has. Breeding season wraps up and everything looks fine, until fall preg-checks tell a different story: open cows, late calvers and a breeding window that slipped wider than planned. While cow nutrition, body condition and management are frequently evaluated, one critical factor is often…
Growth implants are among the most researched and cost-effective technologies in the beef industry. However, adoption on Canadian cow-calf operations remains relatively low, despite similar performance and economic benefits seen in backgrounding and feedlot cattle. Questions around labour, economics, animal health, and confidence in the implant procedure often influence producer decisions. These issues were the…
Effective grazing management is one of the most powerful tools beef producers can use to enhance cattle performance, improve pasture productivity and support the long-term sustainability of their operation. Whether refining an existing plan or starting from scratch, these key grazing management facts can help get the most out of every acre. 1. Balance forage…
Canadian Beef Cattle Check-Off dollars that beef cattle producers allocate to research fund a variety of studies: from keeping cattle healthy and improving pasture productivity to boosting feed efficiency and ensuring high quality beef. This post is part of an ongoing series that highlights recent research results. You can find all BCRC research summaries under…
Grazing early in the season (April and May) reduces reliance on stored feed and allows beef producers to make the most of stockpiled perennial forage resources. According to the 2025 Canadian Cow-Calf Adoption Rates and Performance Levels Report, up to 61 per cent of Canadian producers winter cattle in pastures for all or part of…
The Canadian Cattle Association (CCA) and the Beef Cattle Research Council (BCRC) are concerned about Agriculture and Agri-Food Canada (AAFC) reductions affecting research farms, facilities, programs and research expertise at Nappan (Nova Scotia), Quebec City (Quebec) and Lacombe (Alberta). We recognize the fiscal pressures facing the federal government; however, the cuts will have far-reaching impacts…
The first 24 hours of a beef calf’s life are the most vulnerable. During the Beef Cattle Research Council’s webinar, Early Calf Life Survival, Dr. Roger Richard of Shoal Lake Veterinary Clinic, Dr. Claire Windeyer from University of Calgary Veterinary Medicine and Heidi Bennett with W.A. Ranches discussed navigating calving and the critical early life…
Choosing traits that pay off Improving the genetics of your beef herd starts with knowing which traits you can change through genetics and which traits respond better to management practices. Because cattle have a long generation interval, every bull or replacement heifer you choose affects your herd for years. That’s why understanding heritability, and how…
As Canadian beef producers, we take pride in our disease-free status and the global reputation of our livestock industry. Canada has been free of foot and mouth disease (FMD) since 1952, an achievement that has allowed us to maintain valuable export markets and consumer confidence. But this success shouldn’t breed complacency—it should motivate us to…
The Beef Cattle Research Council (BCRC) has announced its 2025-2026 executive committee following its December meeting in Calgary. The Council is made up of beef producers from across Canada, representing each provincial organization that allocates a portion of the Canadian Beef Cattle Check-Off to research. Nova Scotia producer Dean Manning has been named BCRC Chair….
Winter-feeding remains one of the biggest expenses for Canadian cow-calf operations — and how it’s managed can make a major difference in herd health, feed efficiency, and overall profitability. The Beef Cattle Research Council (BCRC) recently shared practical guidance on choosing the right winter-feeding strategy, outlining the pros and cons of common systems and emphasizing the importance…
A new report from the Beef Cattle Research Council (BCRC) provides a comprehensive look at management practices and performance trends across Canadian cow-calf operations. The Canadian Cow-Calf Adoption Rates and Performance Levels Report is based on multiple survey sources and academic studies. It was developed for BCRC by Canfax Research Services. It tracks adoption trends…
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