The Government of Alberta is supporting efforts to exempt ground beef and ground pork from front-of-package labelling being proposed by Health Canada. Minister of Agriculture, Forestry and Rural Economic Development Nate Horner and Minister of Health Jason Copping held a press conference in Calgary to express their concerns over the current proposal. Here’s what’s up…
Read MoreWhen it comes to the Tomahawk steak, we refer to it as the “showstopper.” For those of us who grew up watching cartoons, it’s the steak that Fred Flintstone ate. Its massive presentation on the bone makes the steak look primal – which is all part of its appeal, and of course when prepared to…
Read MoreBy Sylvain Charlebois Looks like we will all see different symbols on food packaging soon, telling us whether a food product at the grocery store has too much fat, sugar or sodium. Health Canada is likely going forward shortly with a policy requiring front-of-package nutrition symbols on foods high in saturated fat, sugars and sodium….
Read MoreWelcome back to another episode of The Bovine! (If you haven’t heard, that’s the name of our monthly audio show.) On today’s episode, hear: ABP Delegate and Medicine Hat area farmer, Craig Lehr, with an update on the dry conditions in his area; Akash Asif from the Centre for Suicide Prevention on men’s mental health,…
Read MoreIt doesn’t matter whether you’re hosting a big game day party, or keeping numbers to a minimum, you need epic appetizers. And what better idea than to incorporate some incredible Alberta beef? Below are a few great appetizer recipes, from our partners at Canada Beef. And if you do make a meal, or game day…
Read MoreNew conservation program offers $125 per acre to seed unproductive annually cropped lands to forages By Jennifer Blair, Alberta Farmer Express Alberta producers are finding a way to make their marginal lands pay, with a little help from Ducks Unlimited Canada (DUC). “Not all parts of a field are created equal,” said Darwin Chambers, head…
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