In the months following publication, most of the articles in the magazine find a second home on ABP Daily. And so should the cover, and some of the many faces that make this magazine possible. Published by Brad Dubeau,Alberta Beef Producers EditorLindsay (Westren) Roberts Co-EditorLaura Laing CreativeTracy IrvingTy VansonZoe McMullen WritingBrenda Lee SchoeppBrian PerillatDianne FinstadLaura…
Emergencies that involve livestock are complex and can progress quickly, putting people and animals at risk. Natural disasters, such as fires and floods, can pose a severe threat to a farm. Farmers are familiar with what natural hazards exist in their area and should adjust their emergency plans accordingly. For example, a farm located in…
For generations, cattle producers have proudly advocated as stewards of the land – protecting native grasslands, watersheds and landscapes in which they reside. In fact, it is quite common for ranchers to profess that our cattle merely play a role in the true focus of our business of growing grass and turning it into a…
Is the vigor of your cattle herd waning? The genetic vigor, that is. It might be time to dig deeper than hide color to discover the actual genetic makeup, and then to refresh, the heterosis of your herd. The what? ‘Heterosis’ is the science term for the Hybrid Vigor factor, and while its known benefits…
The winners of this year’s virtual Alberta Young Speakers for Agriculture (AYSA) event have roots that run deep in agriculture. Alyson Katerenchuk and Christopher Mills took home top honours in the Senior and Junior divisions, respectively. Their wins come in a year where the event saw more participants than ever before. This was the sixth…
As the days of summer fade away and we face the briskness of fall it is time to carefully consider livestock marketing plans for the farm and ranch. Traditionally, this time of year is referred to as ‘the fall run’ as most of the calves, yearlings and cull cows are offered for sale and the…
In 2003, just as scientists were putting the finishing touches on the human genome mapping project, and while 32 countries struggled to stop the spread of SARS, a single domestic case of Bovine Spongiform Encephalopathy (BSE) was detected on an Alberta farm, closing international borders to Canadian beef and cattle sales for almost two decades….
Toilet paper panic, endless zoom calls and the renaissance of homemade sourdough bread. Those are just a few of the images likely to be long associated with the pandemic of ’20-’21. As producers, you know about the challenges the shutdown posed in your world, but what about at the other end of the food spectrum?…
There’s an app for everything these days…and that includes traceability. Meet the CLTS MOBO APP! The CLTS MOBO APP is essentially the Canadian Livestock Tracking System (CLTS) database at your fingertips. We’ve taken the entirety of a national traceability system and made it available on your Android and iPhone devices. You may not be familiar…
Here’s a refreshing new tool designed right here in Alberta. How about a watering device that saves countless trips to the field mid-winter to keep animals hydrated? Lee Smith from Consort devised an invention that does this very thing. Water Box provides 24 24-hour- drinking water to livestock all winter long. No need to chop…
No doubt 2020 saw some changes in how we, as farmers and agricultural organizations, were able to interact with our local government. Usually, we would gather at a dinner, at meetings, or on our farms to celebrate those accomplishments, and discuss further visions and goals for our dynamic Alberta beef industry. Last year, in lieu…
Selecting commercial beef cattle replacement heifers for the herd is not based on beauty. A pretty face is just that – a pretty face. What we are looking for in the commercial herd is a working girl with serious historical data behind her. The “genes” she wears will come from a long line of females…
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